MARRIOTT PLAZA SAN ANTONIO

423 ALAMO ST S San Antonio, TX 78205

License ID # 5298

Inspections
Latest Demerits
29
1


0-10 Demerits Excellent
11-20 Demerits Good
21-30 Demerits Acceptable
31+ Demerits Poor

Demerits Inspection Date Inspectors Notes
1 2019-01-23 19 Observed drainage from the ice machine below the flood level rim of the drain. An air gap is required between the water drainage and flood level rim at the ice machine. * 228.146(c) Backflow prevention, air gap.


2 2018-10-11 39 Observed food serving equipment stored on the floor. The item was placed on top of a table. Ensure all cleaned equipment is stored at least 6 inches above the floor to prevent contamination. 228.124(a)(1)(C) Except as specified in paragraph (4) of this

40 Observed coffee filters stored on top of equipment, outside of the package, with no means of protection. Ensure the coffee filters are protected from contamination. 228.124(a)(3) Single-service/ single-use articles kept in the original protective packa


0 2018-06-08 No observations found.
1 2018-03-14 20 OBSERVED WATER POOLING ON THE FLOOR BETWEEN THE ICE MACHINE AND THE REACH IN COOLER. INVESTIGATE AND CORRECT. ENSURE PROPER EQUIPMENT IS USED TO ENSURE PROPER DRAINAGE FOR THE ICE MACHINE.


0 2017-12-11 No observations found.
0 2017-09-14 No observations found.
0 2017-01-23 No observations found.
0 2016-06-09 No observations found.
0 2016-02-01 No observations found.
0 2015-10-05 No observations found.
0 2015-02-03 No observations found.
0 2014-10-10 No observations found.
0 2014-06-17 No observations found.
4 2014-02-17 14 Ensure all hand sinks are provided with hot and cold running water. (Hand sink did not have hot water at time of inspection. Hot water must measure at 100F.)


1 2014-02-17 14 Ensure all hand sinks are provided with hot and cold running water. (Hand sink did not have hot water at time of inspection. Hot water must measure at 100F.)


0 2013-10-17 No observations found.
0 2013-04-09 No observations found.
4 2012-07-24 12 229.164 (f) (2) (A) (iv) not covered. COVER SINGLE-SERVE STRAW, CUPS AND NAPKINS TO PREVENT CROSS-CONTAMNATION FROM PEST/RODENTS.


1 2012-07-24 12 229.164 (f) (2) (A) (iv) not covered. COVER SINGLE-SERVE STRAW, CUPS AND NAPKINS TO PREVENT CROSS-CONTAMNATION FROM PEST/RODENTS.


11 2011-11-01 19 OBSERVED A FEW RODENT DROPPING IN BASEMENT FOOD STORAGE. ALL ITEMS ARE ON SHELVES 6 INCHES ABOVE THE FLOOR. MOP AND SANITIZE FLOOR AND BASEBOARDS REGULARLY TO GET RID OF DROPPING AND RODENT SCENT MARKINGS.

2 REFRIGERATOR IN BAR AT 56F. PLEASE ADJUST TEMPERATURE/REPAIR FOR HOUSING PHF. DISCARDED PHF LEFT IN OVER NIGHT.

25 MOLD BUILD-UP IN SODA GUN NOZZLE AND HOLSTER. CLEAN AND SANITIZE NIGHTLY.


3 2011-11-01 19 OBSERVED A FEW RODENT DROPPING IN BASEMENT FOOD STORAGE. ALL ITEMS ARE ON SHELVES 6 INCHES ABOVE THE FLOOR. MOP AND SANITIZE FLOOR AND BASEBOARDS REGULARLY TO GET RID OF DROPPING AND RODENT SCENT MARKINGS.

2 REFRIGERATOR IN BAR AT 56F. PLEASE ADJUST TEMPERATURE/REPAIR FOR HOUSING PHF. DISCARDED PHF LEFT IN OVER NIGHT.

25 MOLD BUILD-UP IN SODA GUN NOZZLE AND HOLSTER. CLEAN AND SANITIZE NIGHTLY.


0 2011-04-12 No observations found.
0 2010-12-08 No observations found.
0 2010-07-29 No observations found.
7 2010-03-30 17 PLEASE PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS

8 PLEASE DO NOT DISPOSE ANY FOOD ITEMS IN HANDWASHING SINK


2 2010-03-30 17 PLEASE PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS

8 PLEASE DO NOT DISPOSE ANY FOOD ITEMS IN HANDWASHING SINK


10 2009-10-23 22 Provide one certified food manager to be present for all shifts.

25 Provide all utensils to be clean and sanitized(dirty plates, bowls, and a dirty knife).

8 Provide all drinks to be in an enclosed container with a straw and away from all food preparation areas, cooking areas, away from all single service items, and all other utensils.(drink had a flip top lid).


3 2009-10-23 22 Provide one certified food manager to be present for all shifts.

25 Provide all utensils to be clean and sanitized(dirty plates, bowls, and a dirty knife).

8 Provide all drinks to be in an enclosed container with a straw and away from all food preparation areas, cooking areas, away from all single service items, and all other utensils.(drink had a flip top lid).


0 2009-01-22 No observations found.
The information on this page is obtained from Texas state government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: San Antonio Metropolitan Health District. Data aggregation for KSAT by Web Services LLC