R & S DAIRY QUEEN #20 #

7922 CULEBRA RD San Antonio, TX 78251

License ID # 6258

Inspections
Latest Demerits
29
0


0-10 Demerits Excellent
11-20 Demerits Good
21-30 Demerits Acceptable
31+ Demerits Poor

Demerits Inspection Date Inspectors Notes
0 2019-01-24 No observations found.
1 2018-09-28 18 Buckets of sanitizer for wiping cloths did not show any chlorine or quat sanitizer in them. Each time a bucket is mixed, the sanitizer level must be checked to make sure it's in the correct range.* 228.111(n)(6)(B) Chemical sanitizer generated onsite,


0 2017-12-15 No observations found.
0 2017-08-07 No observations found.
0 2016-11-29 No observations found.
0 2016-05-10 No observations found.
0 2015-11-30 No observations found.
0 2015-06-18 No observations found.
0 2014-12-02 No observations found.
8 2014-05-16 10 Observed a badly dented tin can (Food). In dry storage room. Insure that damaged can food items, are not used. Or insure that they are placed in specific area, designated for dammaged tin cans.

8 229.163 (n) (1) eat.drink.smoke..Observed personal drink sitting over food packaging inside dry storage area. Personal drink did not have a straw or cover.


2 2014-05-16 10 Observed a badly dented tin can (Food). In dry storage room. Insure that damaged can food items, are not used. Or insure that they are placed in specific area, designated for dammaged tin cans.

8 229.163 (n) (1) eat.drink.smoke..Observed personal drink sitting over food packaging inside dry storage area. Personal drink did not have a straw or cover.


14 2013-10-14 10 Insure that all heavily damaged/dented canned food products are removed or sepearated from other canned food products. To insure that these damaged items will not be used.

11 229.164 (e) (1) (D) (ii)Bare hand documentation. Observed Food Handler using bare hand contact or Ready to Eat food. If establishment is allowing bare hand contact, then establishment must have proper bare hand contact paper work in place. Or instru

20 229.168 (a) toxics not labeled. Insure all cleaning bottles are properly labeled with name of product inside. Spray nozzle with pink liquid, was sitting under prep-table where ice creams are made.

27 Ch 13, Art II, section 13-26 Display permit. Do not place items infront of inspection report. Observed business card placed directly over score on inspection report.


4 2013-10-14 10 Insure that all heavily damaged/dented canned food products are removed or sepearated from other canned food products. To insure that these damaged items will not be used.

11 229.164 (e) (1) (D) (ii)Bare hand documentation. Observed Food Handler using bare hand contact or Ready to Eat food. If establishment is allowing bare hand contact, then establishment must have proper bare hand contact paper work in place. Or instruct

20 229.168 (a) toxics not labeled. Insure all cleaning bottles are properly labeled with name of product inside. Spray nozzle with pink liquid, was sitting under prep-table where ice creams are made.

27 Ch 13, Art II, section 13-26 Display permit. Do not place items infront of inspection report. Observed business card placed directly over score on inspection report.


14 2013-05-03 14 229.166 (i) (2) (A)cross connection. Observed spray nozzle at three compartment sink, hanging low inside of sink well. Spray nozzle needs to be air gapped at least two inches above sink well, or twice the diameter of pipe.

20 229.168 (a) toxics not labeled. Insure that all cleaners are properly labeled with type of chemical inside.

25 229.165 (m) (1) (A)not clean. Clean inside of ice machine.

8 229.163 (n) (1) eat.drink.smoke.. All personal drinks in kitchen area, must have a lid and straw.


4 2013-05-03 14 229.166 (i) (2) (A)cross connection. Observed spray nozzle at three compartment sink, hanging low inside of sink well. Spray nozzle needs to be air gapped at least two inches above sink well, or twice the diameter of pipe.

20 229.168 (a) toxics not labeled. Insure that all cleaners are properly labeled with type of chemical inside.

25 229.165 (m) (1) (A)not clean. Clean inside of ice machine.

8 229.163 (n) (1) eat.drink.smoke.. All personal drinks in kitchen area, must have a lid and straw.


3 2012-10-02 25 USE ONLY FOOD APPROVED SCOOPS WITH HANDLES. DO NOT USE SINGLE SERVICE CUPS AS SCOOPS FOR BULK TOPPING BOXES LOCATED INSIDE WALKIN COOLER - ITEM CORRECTED ON SITE.


1 2012-10-02 25 USE ONLY FOOD APPROVED SCOOPS WITH HANDLES. DO NOT USE SINGLE SERVICE CUPS AS SCOOPS FOR BULK TOPPING BOXES LOCATED INSIDE WALKIN COOLER - ITEM CORRECTED ON SITE.


3 2011-11-04 24 PROVIDE THERMOMETERS FOR ALL COLD HOLD UNITS AS NEEDED. CORRECT BY THE NEXT ROUTINE INSPECTION.


1 2011-11-04 24 PROVIDE THERMOMETERS FOR ALL COLD HOLD UNITS AS NEEDED. CORRECT BY THE NEXT ROUTINE INSPECTION.


8 2011-04-04 7 229.163 (f) (1) 20 seconds. Employee was observed performing a hand washing procedure in less than 20 seconds. Employees must follow proper handwashing procedure in between tasks by washing with soap and hot water for 20 seconds and dry with paper towel

8 229.166 (i) (1) (B) HWS improper use. Employee dumping drinks in hand sink Use this sink is for handwashing only.


2 2011-04-04 7 229.163 (f) (1) 20 seconds. Employee was observed performing a hand washing procedure in less than 20 seconds. Employees must follow proper handwashing procedure in between tasks by washing with soap and hot water for 20 seconds and dry with paper towel

8 229.166 (i) (1) (B) HWS improper use. Employee dumping drinks in hand sink Use this sink is for handwashing only.


6 2010-09-22 25 229.165 (p)not sanitized. In use utensils dirty. Ice scoop on top of ice machine. Clean and sanitize ice scoop place handle up in ice or a clean and sanitized container.

26


2 2010-09-22 25 229.165 (p)not sanitized. In use utensils dirty. Ice scoop on top of ice machine. Clean and sanitize ice scoop place handle up in ice or a clean and sanitized container.

26


11 2009-06-05 No observations found.
0 2009-06-05 No observations found.
6 2009-01-23 No observations found.
0 2009-01-23 No observations found.
12 2008-08-22 No observations found.
0 2008-08-22 No observations found.
The information on this page is obtained from Texas state government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: San Antonio Metropolitan Health District. Data aggregation for KSAT by Web Services LLC