MCDONALDS #25520

12203 Jones Maltsberger Rd San Antonio, TX 78247

License ID # 306832

Inspections
Latest Demerits
17
0


0-10 Demerits Excellent
11-20 Demerits Good
21-30 Demerits Acceptable
31+ Demerits Poor

Demerits Inspection Date Inspectors Notes
0 2018-01-11 No observations found.
2 2017-09-08 31 * 228.149(a) Using a hand washing facility. accessible at all times for employee use; not be used for purposes other than hand washing.

33 * 228.111(h) Warewashing equipment, use wash, rinse and sanitize methods at three compartment sink, employee skipped sanitize step.


2 2017-02-28 14 * 228.68(e)(1) Gloves single use. Observed employee don gloves without washing hands.

18 * 228.204(b)(1) Poisonous/toxic materials or chemicals used properly. Soiled towels containing bleach not containing appropriate amount of chemical, 50-100ppm Cl. Also, need to identify chemical on sanitizer bucket, cl- and or bleach.


2 2016-08-25 18 228.203 Poisonous/toxic materials or chemicals stored properly.

47 228.248(1) Post the permit in a location in the food establishment that is conspicuous to consumers.


3 2016-03-01 16 Hand sink in back found with trash bag covering sink due to leak. Ensure hand sink is repaired. Sink repaired prior to leaving.

25 Black mildew found growing in ice machine (inner upper lip). Ensure ice machine is cleaned out.

8 Dark brown fluid observed dumped in hand sink at front. Ensure hand sinks are used for hand washing only.


0 2015-08-18 No observations found.
7 2015-05-22 16 Front hand sink is completely shut off due to leaks. Ensure sink is repaired and available for service during all hours of operation.

8 Ice found dumped in backhand sink. More chocolate syrups and food debris found dumped in front hand sink. Ensure hand sinks are not used for dumping and are used for hand washing only.


2 2015-05-22 16 Front hand sink is completely shut off due to leaks. Ensure sink is repaired and available for service during all hours of operation.

8 Ice found dumped in backhand sink. More chocolate syrups and food debris found dumped in front hand sink. Ensure hand sinks are not used for dumping and are used for hand washing only.


6 2014-12-04 17 No paper towels found at front hand sink at time of inspection. Ensure all hand sinks are stocked with soap and paper towels during all hours of operation. Item corrected on site.

23 A couple drains clogged in store. Ensure plumber services drain lines.


2 2014-12-04 17 No paper towels found at front hand sink at time of inspection. Ensure all hand sinks are stocked with soap and paper towels during all hours of operation. Item corrected on site.

23 A couple drains clogged in store. Ensure plumber services drain lines.


0 2014-08-07 No observations found.
6 2014-04-04 17 Paper towels found out at front counter hand sink. Ensure paper towels are kept stocked at hand sinks during all hours of operation and replaced when running out.

25 Soiled utensils found resting in with clean utensils on tray rack. Ensure all food debris is cleaned off utensils after washing, rinsing, and sanitizing.


2 2014-04-04 17 Paper towels found out at front counter hand sink. Ensure paper towels are kept stocked at hand sinks during all hours of operation and replaced when running out.

25 Soiled utensils found resting in with clean utensils on tray rack. Ensure all food debris is cleaned off utensils after washing, rinsing, and sanitizing.


3 2013-12-04 16 HANDWASHING STATION IN BACK IS NOT IN SERVICE DUE TO SINK CLOGGAGE. WILL FOLLOW UP WITH IN 10 DAYS. ENSURE SINK IS UNCLOGGED AND USABLE.


1 2013-12-04 16 HANDWASHING STATION IN BACK IS NOT IN SERVICE DUE TO SINK CLOGGAGE. WILL FOLLOW UP WITH IN 10 DAYS. ENSURE SINK IS UNCLOGGED AND USABLE.


3 2013-08-01 22 NO EVIDENCE OF FOOD MANAGER CERTIFICATION ABLE TO BE PROVIDED AT TIME OF INSPECTION. ENSURE AT LEAST ONE PERSON PRESENT HAS EVIDENCE OF FOOD MANAGER CERTIFICATION DURING ALL HOURS OF OPERATION.


1 2013-08-01 22 NO EVIDENCE OF FOOD MANAGER CERTIFICATION ABLE TO BE PROVIDED AT TIME OF INSPECTION. ENSURE AT LEAST ONE PERSON PRESENT HAS EVIDENCE OF FOOD MANAGER CERTIFICATION DURING ALL HOURS OF OPERATION.


The information on this page is obtained from Texas state government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: San Antonio Metropolitan Health District. Data aggregation for KSAT by Web Services LLC